The best buttermilk Waffles

Here is the link to watch my recipe video.

WAFFLE INGREDIENTS:

• 2 cups self-raising flour

• 1 tsp baking power

• 1 tbsp caster sugar

• 2 eggs

• 100g butter, melted

• 1 3/4 cups buttermilk

CARAMEL BANANAS:

• 3 bananas

• 1-2 tbsp butter

• 3 tbsp maple or golden syrup

• Pinch of sea salt flakes

• Yogurt or whipped cream for serving

METHOD:

Make the waffles: add all dry ingredients into a large mixing bowl and use a whisk to mix together. Add in eggs, melted butter and buttermilk. Whisk until batter is smooth.

Heat waffle machine and grease with butter or oil. Spoon waffle batter and cook until golden.

While the waffles are cooking, slice the bananas length ways and into quarters, leave the skin on. Heat a pan on medium with the butter and place bananas flesh side down. Pour over syrup and sprinkle with sea salt. Simmer until caramel has thickened.

Serve waffles straight away and top with caramel bananas and yogurt/cream.